Amway Queen Wok is an extremely versatile cookware which allows you to experiment with different methods of cooking including sautéing, steaming, boiling, frying, poaching, braising, simmering and much more. Its 7-ply construction leads to even distribution of heat and makes Zero and less oil cooking possible Amway Queen Wok exclusive VITALOK technology helps retain the color, flavour and nutrients of the food
Use low and medium heat while cooking. Use nylon, plastic or wooden utensils (spatulas) to help prevent scratches on the Wok. Do not put Wok in microwave. Please refer to the Cookbook for detailed usage instructions.