Product Details

Omega-3 fatty acids for supporting heart health!

Nutrilite Salmon Omega-3 softgels contain Omega-3 fatty acids, which:

  • Support and maintain normal triglyceride levels
  • Support and maintain normal heart health

  • Regular intake of Nutrilite Salmon Omega-3 softgels provides you with Omega-3 fatty acids that help support normal triglyceride levels and heart health.
  • The Nutrilite Salmon Omega-3 softgels combine Omega-3 fatty acids derived from salmon fish and a proprietary blend of three additional Omega-3 sources: anchovy, mackerel, and sardine.
  • No artificial preservatives, colors, or flavors

Modern lifestyles come with various health issues. We may end up consuming excess junk/processed food, which is rich in fats, especially Omega-6 fatty acids. This creates an imbalance between Omega-6 fatty acids and Omega-3 fatty acids, often called a ‘good fat’. Such an unbalanced diet cannot provide the essential nutrients vital for maintaining your body’s overall health. NUTRILITE® Salmon Omega-3 Softgels contain Omega-3 fatty acids and deliver 180mg of EPA (Eicosapentaenoic Acid) and 120 mg of DHA (Docosahexaenoic Acid) with every softgel.EPA and DHA support normal heart health and maintain normal triglyceride levels. They may benefit the maintenance of regular physiological functioning of the heart, too. Moreover, they help maintain good HDL cholesterol levels. These softgels contain Omega-3 fatty acids that help support your heart health and maintain optimal triglyceride levels.

Take 1-3 Omega-3 softgels along with your meals daily.

NUTRILITE® Salmon Omega-3 Softgels contain Omega-3 fatty acids sourced from Salmon raised in the cold, pure waters of Norway. It also contains a proprietary blend of three additional Omega-3 sources: anchovy, mackerel, and sardine from the Atlantic and Pacific oceans.

Nutritional Information:

Serving size - 1 softgel

1 softgel = 1.39 g
Approximate serving as per composition% RDA for adults
Energy10.32 Kcal0.54%
Protein0.24 g0.43%
Fat0.95 g4.75%
Fish Oil (Salmon)617.60 mg
Fish Oil (Anchovy, Sardine, & Mackerel)411.73 mg
EPA180 mg
DHA120 mg
Carbohydrate0.19 g